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CHEESE CURED IN OIL MONTEORO
CHEESE CURED IN OIL MONTEORO

CHEESE CURED IN MONTEORO OIL

MONTEORO ROSEMARY CURED CHEESE
CHEESE MIXES TIO QUES MONTEORO

Cheese made with pasteurized milk from cow, goat and sheep, ripened in olive oil. Weight: 3Kgs. Healing 120 days. Preferred consumption: 1 year.

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€61.35 (tax incl.)
FORMATO
Type Healing Cheese
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Quesos Monteoro
Tags:
MIX, CHEESE, OIL, MONTEORO
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Description

Cheese made with pasteurized milk from cow, goat and sheep, ripened in olive oil. E.S. Minimum 55% M.G./E.S. Minimum 45% Weight: 3Kgs. Healing 150/120 days. Preferred consumption date: 1 year.

Traditional cheese ripened for months in virgin olive oil. An exceptional combination of two staples of our diet for exquisite palates.

SHIPMENTS REFRIGERATED BY INTEGRA2

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