Iberian pork liver pate made and packaged by Iberitos. In various formats and gluten-free.
Iberian pork liver pate made and packaged by Iberitos. In various formats and gluten-free.
Ingredients: Pork bacon 28 %, Iberian pork liver 15 %, 15% pork liver, pork jowl 14%, water, milk, onion (onion, olive oil, acidity corrector: citric acid), starch, salt, soy protein, spices, stabilizers (diphosphates, polyphosphates), dextrose, flavor enhancer: monosodium glutamate, antioxidant: sodium ascorbate, preservative: sodium nitrite, dye: carmine, aroma.
Nutritional values per 100g
Energy value: 1310 kJ/ 313 kcal
Total fats: 27.2 g
Of which saturated: 8.27 g
Carbohydrates: 3.79 g
Of which sugars: 0.79 g
Proteins: 13.40 g
Salt: 2.34g
Gluten-free. It doesn't need cold.
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