Quesos Monteoro

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CHEESE CURED IN MONTEORO OIL

€67.49 (tax incl.)

Cheese made with pasteurized milk from cow, goat and sheep, ripened in olive oil. Weight: 3Kgs. Healing 120 days. Preferred consumption: 1 year.

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CHEESE MIXES TIO QUES MONTEORO

€42.99 (tax incl.)

Cheese made with raw goat, sheep and cow's milk. Weight: 3Kgs. Healing 180/150 days. Preferred consumption date: 1 year.

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CURED CHEESE GREAT MONTEORO RESERVE

€54.49 (tax incl.)

Cheese made with raw sheep's milk. E.S. Minimum 60% M.G./E.S. Minimum 45% Weight: 3Kgs. Healing 180/150 days. Preferred consumption date: 1 year.

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MONTEORO CURED SHEEP CHEESE

€13.89 (tax incl.)

Cheese made with pasteurized sheep's milk 100% E.S. Minimum 55% M.G./E.S. Minimum 45% Weight: 1 and 3Kgs. Storage temperature between 0oC and 5oC

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MONTEORO ROSEMARY CURED CHEESE

€114.95 (tax incl.)

Cheese made with pasteurized milk from goat, sheep and cow ripened with rosemary. Weight: 3Kgs. Healing 180/150 days. Preferred consumption date: 1 year.

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Quesos Monteoro

CHEESE CURED IN MONTEORO OIL

CHEESE MIXES TIO QUES MONTEORO

CURED CHEESE GREAT MONTEORO RESERVE

MONTEORO CURED SHEEP CHEESE

MONTEORO ROSEMARY CURED CHEESE

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