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OLD SHEEP CHEESE FOUR SAINTS

OLD SHEEP CHEESE FOUR SAINTS

WEDGE 400GRS. CURED SHEEP CHEESE FOUR SAINTS

Old sheep cheese cured in cellar weighing approximately 3Kgs. The complete box is composed of 2 cheeses of the brand Cuatro Santos.

EDAM CHEESE BALL GRANA PASTE CASTLE OF THE...

€33.69 (tax incl.)

WHITE AND BODEGAS ORAN

€7.19 (tax incl.)

OLD GOAT CHEESE MASTER GREAT MARRY

€25.23 (tax incl.)

CURED GOAT PAYOYA CHEESE EMBORRATED IN EL...

€68.25 (tax incl.)

Description

Cured cheese in the winery for 6 to 8 months. Made with pasteurized sheep's milk. Fluffy texture with irregularly shaped eyes. Its flavor is intense, exquisite and spicy. His dough is a little brittle. The excellence of Four Saints.

CHEESE THE CHOZUELO

€21.74 (tax incl.)

Cheesecake of 1,200 kg. of approximate weight and cylindrical shape.

PAYOYA GOAT CHEESE CURED IN AROMATIC SPICES IN THE WOODS

€72.19 (tax incl.)

Payoya goat cheese cured in aromatic spices weighing approximately 2Kg. The complete box is composed of 2 cheeses of the brand El Bosqueño.

CURED SHEEP CHEESE ARTISAN VEGA SOTUELAMOS

€64.95 (tax incl.)

Cured sheep's cheese from raw artisan sheep's milk weighing 3.2Kgs. The complete box consists of 2 Vega Sotuélamos cheeses.

OLD SHEEP CHEESE CHUSCO RESERVES CERRATO

€141.69 (tax incl.)

Old raw sheep's milk cheese weighing approximately 3Kg. The complete box consists of 2 Cerrato cheeses.

CURED CHEESE GREAT MONTEORO RESERVE

€54.49 (tax incl.)

Cheese made with raw sheep's milk. E.S. Minimum 60% M.G./E.S. Minimum 45% Weight: 3Kgs. Healing 180/150 days. Preferred consumption date: 1 year.

MONTEORO ROSEMARY CURED CHEESE

€114.95 (tax incl.)

Cheese made with pasteurized milk from goat, sheep and cow ripened with rosemary. Weight: 3Kgs. Healing 180/150 days. Preferred consumption date: 1 year.

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